Friday, 26 May 2017

In Southern India, The Spirit Of Ramadan Is Served In A Bowl Of Porridge
To break the fast at sunset, mosques distribute nombu kanji, a lightly spiced rice and lentil porridge, to worshipers and the poor. The meal epitomizes the Muslim holy month's spirit of giving.

Read more on NPR

To taste it Hire Indian Caterers in New Jersey

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