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Carne Asada, Hold The Meat: Why Latinos Are Embracing Vegan-Mexican Cuisine
Meat-heavy dishes are a mainstay of Mexican cooking. But spurred by health and environmental concerns, working-class Mexican-American chefs are giving traditional dishes a plant-based makeover.
Read more on NPR
Meat-heavy dishes are a mainstay of Mexican cooking. But spurred by health and environmental concerns, working-class Mexican-American chefs are giving traditional dishes a plant-based makeover.
Read more on NPR
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