Vegan Cookbooks Spill The Beans About Aquafaba, The Eggless Egg White
The discovery that the liquid from canned beans can be whipped into an egg white substitute has taken the vegan world by storm. Now DIY recipes are being codified into cookbooks.
Read more on NPR
The discovery that the liquid from canned beans can be whipped into an egg white substitute has taken the vegan world by storm. Now DIY recipes are being codified into cookbooks.
Read more on NPR
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