Tuesday, 11 April 2017

A World Of Flavors In A Single Dish: How Jewish Food Spread Across The Globe
Cooking legend Joan Nathan documents the worldwide reach of Jewish food in her new book, King Solomon's Table. One example is haroset, a Passover staple that's been adapted to suit many local tastes.

Read more on NPR

To taste it Hire Indian Caterers in New Jersey

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