For The First Time, U.S. Wins Elite Bocuse D'Or Culinary Competition
The competition pits 24 chefs against each other and is billed as the "most demanding and prestigious reward in world gastronomy," started by legendary French chef Paul Bocuse.
Read more on NPR
The competition pits 24 chefs against each other and is billed as the "most demanding and prestigious reward in world gastronomy," started by legendary French chef Paul Bocuse.
Read more on NPR
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