American Culinary Schools Don't Reflect The Diversity Of The Country's Cooking
NPR's Ari Shapiro talks with food writer Korsha Wilson about how U.S. culinary schools do not reflect the diverse cooking that's happening around the country.
Read more on NPR
NPR's Ari Shapiro talks with food writer Korsha Wilson about how U.S. culinary schools do not reflect the diverse cooking that's happening around the country.
Read more on NPR
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