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jenifersoflous
James Beard Book Award Winner Explores His Many Identities Through Cuisine
Michael Twitty won the 2018 James Beard Foundation's Book Of The Year Award for his book exploring the history of southern cuisine: The Cooking Gene: A Journey Through African-American Culinary History in the Old South.
Read more on NPR
Michael Twitty won the 2018 James Beard Foundation's Book Of The Year Award for his book exploring the history of southern cuisine: The Cooking Gene: A Journey Through African-American Culinary History in the Old South.
Read more on NPR
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