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How 'Peasant Food' Helped Chef Lidia Bastianich Achieve Her 'American Dream'
Bastianich grew up eating farm-to-table meals with her Italian family. After they fled Europe as refugees, she drew on those meals in opening her first restaurant. Originally broadcast May 7, 2018.
Read more on NPR
Bastianich grew up eating farm-to-table meals with her Italian family. After they fled Europe as refugees, she drew on those meals in opening her first restaurant. Originally broadcast May 7, 2018.
Read more on NPR
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