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jenifersoflous
Fry And Fry Again: The Science Secrets To The Double Fry
You might have heard that double-frying food gives you a thicker, crunchier, more soul-completing crust. Here's why it works.
Read more on NPR
You might have heard that double-frying food gives you a thicker, crunchier, more soul-completing crust. Here's why it works.
Read more on NPR
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