Business Adapts To Deliver The World, In A Long Island Oyster, Door To Door
As sales to restaurant clients dried up, oyster farmer Peter Stein had to adapt or perish. Now, he's delivering oysters directly to individual customers, doing about 20% of his usual business.
Read more on NPR
As sales to restaurant clients dried up, oyster farmer Peter Stein had to adapt or perish. Now, he's delivering oysters directly to individual customers, doing about 20% of his usual business.
Read more on NPR
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