Friday, 8 July 2016

A Longing For Lentils, Or How I Learned To Find Home Where The Daal Is
Daal, yellow, red, brown, or black, is a staple across India. It is often described, inadequately, as lentil soup. Except it's so much more. For a lifelong expat, it's an anchor in an shifting world.

Read more on NPR

To taste it Hire Indian Caterers in New Jersey

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