Another Place Plastics Are Turning Up: Organic Fertilizer From Food Waste

Another Place Plastics Are Turning Up: Organic Fertilizer From Food Waste
Turning food waste into fertilizer is popular in parts of Europe and is catching on in the U.S. But tiny plastics are also making their way into that fertilizer — and into the food chain.

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As Vermont's Milk Industry Continues To Free Fall, Canadian Dairies Are Thriving

As Vermont's Milk Industry Continues To Free Fall, Canadian Dairies Are Thriving
Dairy farmers on the U.S. side say they're getting paid less than what it costs to produce the milk. The Canadian system balances milk supply with consumer demand through production quotas.

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You Might Be Eating Halal Meat And Not Even Know It

You Might Be Eating Halal Meat And Not Even Know It
As the U.S. Muslim population grows, so does demand for meat from animals slaughtered according to Islamic law. But some grocers don't use the halal label because of fears of an Islamophobic backlash.

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What Do Hamburgers Have To Do With Gender?

What Do Hamburgers Have To Do With Gender?
Meat and veggie burgers evolved together in the 20th century, but when it comes to associations with gender, their histories diverge. Anthropologist Barbara J. King reports on an edgy new book.

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Hog Farmers Worry They'll Be Further Squeezed By China's Pork Tariffs

Hog Farmers Worry They'll Be Further Squeezed By China's Pork Tariffs
One farmer says he's seen hog prices drop to the point where it may cost some farmers more to raise a pig than they can sell it for — and he worries about lower sales.

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U.S. Farmers Likely Among Hardest Hit By Chinese Tarriffs

U.S. Farmers Likely Among Hardest Hit By Chinese Tarriffs
China's retaliatory tariffs hit farmers harder than any other group, especially those raising hogs, nuts and fruit, which rely on exports to keep their business models going.

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USDA Sides With Big Organic To Allow Emulsifier To Keep Organic Label

USDA Sides With Big Organic To Allow Emulsifier To Keep Organic Label
The Department of Agriculture says organic food makers can keep using carrageenan, a thickener made from seaweed. It's the second time this year that it has reversed an organic board's recommendation.

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