Hunger, Both Physical And Emotional, In 'The Comfort Food Diaries'

Hunger, Both Physical And Emotional, In 'The Comfort Food Diaries'
Emily Nunn's sharp memoir chronicles an epic road trip she took in search of comfort — culinary and otherwise — after losing her job, her brother and her fiance and a descent into alcoholism.

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'What The Fluff?' Celebrates A Century Of Peanut Butter's Marshmallow Friend

'What The Fluff?' Celebrates A Century Of Peanut Butter's Marshmallow Friend
The people of Massachusetts celebrated the centennial in sticky style with a festival — including thousands of Fluffernutter sandwiches — in the neighborhood where Fluff was first whipped up.

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Battered By Irma, Florida Fishermen Pin Their Hopes On Stone Crab Season

Battered By Irma, Florida Fishermen Pin Their Hopes On Stone Crab Season
Most years, spiny lobsters are the most lucrative commercial catch in Florida. Hurricane Irma cut this season short. Some fishermen are hoping a strong stone crab season will keep the industry afloat.

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Puerto Rico's Dairy Industry, Once Robust, Flattened By Maria

Puerto Rico's Dairy Industry, Once Robust, Flattened By Maria
Puerto Rico's dairy farmers account for about a third of the island's total agricultural production. Now they're struggling to recover their cows and get them milked.

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How Yom Kippur Fasts Became All About The Feasts

How Yom Kippur Fasts Became All About The Feasts
The Jewish holiday of reflection and hope tends to bring everyone to the heaping table of traditional foods when fasting is over, But celebrating with a huge feast was not always the case.

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The Rolled Oyster, Louisville's Oddball Bar Snack, Is Tumbling Off Menus

The Rolled Oyster, Louisville's Oddball Bar Snack, Is Tumbling Off Menus
The softball-sized deep-fried morsels, which have been offered in this Kentucky city's restaurants for more than a century, are taking a hit due to low supply and high costs in the oyster industry.

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What Happens When FDA Finds Serious Violations In Food Facilities? Not Enough

What Happens When FDA Finds Serious Violations In Food Facilities? Not Enough
The Inspector General for the federal health department finds the FDA often fails to follow-up in a timely way when it uncovers big problems such as unsanitary conditions or the presence of pathogens.

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Discount Grocers Aldi And Lidl Give U.S. Stores A Run For Their Money

Discount Grocers Aldi And Lidl Give U.S. Stores A Run For Their Money
The grocery industry is in an intense price war. Two German competitors — Aldi and Lidl — are a major driving force. They're known for very low prices, and they're planning scores of new U.S. stores.

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'They're Scared': Immigration Fears Exacerbate Migrant Farmworker Shortage

'They're Scared': Immigration Fears Exacerbate Migrant Farmworker Shortage
Some growers say that President Trump's anti-immigrant rhetoric has made a chronic worker shortage even worse.

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The Next Big Thing In Beer Is Being A Small Taproom

The Next Big Thing In Beer Is Being A Small Taproom
The explosion of these cozy craft breweries has happened as states relax laws to allow them direct-to-consumer retail rights, meaning the majority of their revenue no longer has to come from food.

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More Healthful Kids Meals? Panera CEO Dishes Out A Challenge

More Healthful Kids Meals? Panera CEO Dishes Out A Challenge
Panera's CEO has challenged other fast food CEOs to eat their kids menus for a week. He's trying to start a conversation about the nutrition in these meals.

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Muscadines May Be The Best Grapes You've Never Tasted

Muscadines May Be The Best Grapes You've Never Tasted
It's muscadine season, and for writer Tanya Ballard Brown, the smell and taste are a throwback to childhood. But for others who grew up outside the South, these thick-skinned grapes are a mystery.

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Fast Food Restaurants Announce Efforts To Serve Healthier Kids' Meals

Fast Food Restaurants Announce Efforts To Serve Healthier Kids' Meals
As many Americans try to eat more healthfully, McDonald's and Panera Bread announced changes to their kids' meals.

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How A Venezuelan Chef Is Teaching Women To Make Chocolate And Money

How A Venezuelan Chef Is Teaching Women To Make Chocolate And Money
Some of the world's best cacao grows in Venezuela, a country roiled by political turmoil. One chocolatier is betting those beans can propel a whole industry and turn women into micro-entrepreneurs.

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This Test Can Determine Whether You've Outgrown A Food Allergy

This Test Can Determine Whether You've Outgrown A Food Allergy
Food allergies are tricky to diagnose, and many kids can outgrow them, too. A test called an oral food challenge is the gold standard to rule out an allergy. It's performed under medical supervision.

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Katharine Hepburn's Brownies: A Recipe For Home-Wrecking?

Katharine Hepburn's Brownies: A Recipe For Home-Wrecking?
Two years ago in The New York Times' food section, Syne Newberry commented on this recipe — and the bittersweet end to her marriage. The comment went on to become Internet legend.

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For The First Time In Decades, Caffeinated Sodas On Sale At BYU Dining Halls

For The First Time In Decades, Caffeinated Sodas On Sale At BYU Dining Halls
The Church of Jesus Christ of Latter-day Saints has a complicated – and often misunderstood – relationship with caffeine. The university, which is majority Mormon, says it is responding to demand.

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Arkansas Defies Monsanto, Moves To Ban Rogue Weedkiller

Arkansas Defies Monsanto, Moves To Ban Rogue Weedkiller
Arkansas regulators are on a collision course with Monsanto, voting to ban use during the growing season of a drift-prone herbicide that Monsanto says is farmers' best hope for weed-free fields.

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World Leaders Gobble Up M&Ms Imprinted With U.N. Goals

World Leaders Gobble Up M&Ms Imprinted With U.N. Goals
Tens of thousands of the customized candies were handed out at this week's U.N. General Assembly, printed with reminders about fighting poverty, climate change and global diseases.

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Gassy Cows Warm The Planet. Scientists Think They Know How To Squelch Those Belches

Gassy Cows Warm The Planet. Scientists Think They Know How To Squelch Those Belches
Researchers have won a prize for discovering that a cow's genetics determine which microbes populate its gut. Some of those microbes produce the greenhouse gas methane that ends up in the atmosphere.

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Arkansas Poised To Ban Most Use Of Monsanto Herbicide

Arkansas Poised To Ban Most Use Of Monsanto Herbicide
Regulators in Arkansas have voted to ban summertime use of a weedkiller that's blamed for damaging millions of acres of crops and wild vegetation. Monsanto is fighting the measure.

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Three-Star Chef Asks Michelin Guide To Leave Him Out: 'I Will Be Able To Feel Free'

Three-Star Chef Asks Michelin Guide To Leave Him Out: 'I Will Be Able To Feel Free'
Sébastien Bras runs Le Suquet, a restaurant in southern France that first won its three stars in 1999. He cited the pressure of anonymous visits from the guide's inspectors two or three times a year.

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Is Fondant Free Speech? Chefs Show Support For Gay Marriage As Court Case Looms

Is Fondant Free Speech? Chefs Show Support For Gay Marriage As Court Case Looms
Are artistic cakes a form of speech? The court will decide the case of a baker who refused to make a gay couple's wedding cake. These pastry chefs are showing where they stand — through cakes.

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At Duke University, A Bizarre Tour Through American History And Palates

At Duke University, A Bizarre Tour Through American History And Palates
Through the Rubenstein Test Kitchen project, librarians and staff re-create historical recipes from thousands of cookbooks in the collections. Some dishes are very culturally telling ... and comical.

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Lessons From Katrina: How Restaurants Can Be Beacons In A Catastrophe

Lessons From Katrina: How Restaurants Can Be Beacons In A Catastrophe
In good times, restaurants do more than furnish meals. They also provide a place to bring people together. As Louisiana knows all too well, that's what makes them so vital during the worst times, too.

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Global Plan To Streamline 'Use By' Food Labels Aims To Cut Food Waste

Global Plan To Streamline 'Use By' Food Labels Aims To Cut Food Waste
Confusion over "sell by" and "use by" dates is one reason why billions of tons of food are tossed each year. A new global initiative of food giants, including Walmart and Nestle, aims to tackle that.

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Rise Of The Beerbots: Is Tech Taking The Craft Out Of Homebrewing?

Rise Of The Beerbots: Is Tech Taking The Craft Out Of Homebrewing?
Automated systems have turned the messy, ancient art of brewing into a tidy hobby requiring fairly minimal skill, and of course, a smartphone or tablet. Critics ask: Where's the craft in that?

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Guess What's Showing Up In Our Shellfish? One Word: Plastics

Guess What's Showing Up In Our Shellfish? One Word: Plastics
Scientists predict that plastic in the ocean will eventually outweigh the fish there. Where is it all coming from? And is it making our food unsafe? Researchers are trying to find the answers.

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One Of America's Biggest Food Banks Just Cut Junk Food By 84 Percent In A Year

One Of America's Biggest Food Banks Just Cut Junk Food By 84 Percent In A Year
D.C'.s Capital Area Food Bank is part of a growing trend to move toward healthier options in food assistance, because many in the population it serves suffer from high blood pressure and diabetes.

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Beans Add Healthy Fiber And Protein To Gluten-Free Pastas

Beans Add Healthy Fiber And Protein To Gluten-Free Pastas
Pastas made from starches like rice are a boon for those with celiac disease and wheat allergies. The downside: Many spike blood-sugar levels. What to do? Look toward bean-based options.

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Scientists Work To Grow Food In Space

Scientists Work To Grow Food In Space
NPR's Lulu Garcia-Navarro talks with Gene Giacomelli of the University of Arizona about working with NASA to develop a kind of greenhouse where astronauts can grow crops while in space.

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Dolores Huerta: The Civil Rights Icon Who Showed Farmworkers 'Si Se Puede'

Dolores Huerta: The Civil Rights Icon Who Showed Farmworkers 'Si Se Puede'
A key architect of the nationwide grape boycott that galvanized the farmworkers' rights movement, her legacy has long been overshadowed. A new film aims to change that. Huerta speaks with NPR.

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Grilled Cheese Cooked On Shutters? After Irma, Floridians Got Creative With Food

Grilled Cheese Cooked On Shutters? After Irma, Floridians Got Creative With Food
People get hungry during natural disasters, and processed, pre-packaged food can get old fast. But with a little imagination, some folks managed to make themselves some surprisingly good hot meals.

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Nobody Takes The Bodega Out Of The Corner. Not Even A Startup

Nobody Takes The Bodega Out Of The Corner. Not Even A Startup
A new startup wants to make these neighborhood stores "obsolete." But for many people, bodegas aren't just about convenience — they feed the spirit of a community.

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This Once-Obscure Fruit Is On Its Way To Becoming PawPaw-Pawpular

This Once-Obscure Fruit Is On Its Way To Becoming PawPaw-Pawpular
You won't find the pawpaw, which tastes like a cross between a mango and a banana, in most grocery stores, even though they're native to North America. But the locavore food movement has embraced it.

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Warriors Against Waste: These Restaurants And Bars Are Aiming For Zero

Warriors Against Waste: These Restaurants And Bars Are Aiming For Zero
Restaurateurs are challenging themselves to reduce the staggering amount of food waste that the industry generates. But can any viable business generate zero waste?

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At Bug-Eating Festival, Kids Crunch Down On The Food Of The Future

At Bug-Eating Festival, Kids Crunch Down On The Food Of The Future
The United Nations estimates that by 2050, the planet's 9 billion people will need to rely on bugs as a critical source of protein. Chefs and scientists are trying to get children on board early.

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Pacific Northwest Winemakers Worry Wildfire Smoke Could Ruin Harvest

Pacific Northwest Winemakers Worry Wildfire Smoke Could Ruin Harvest
The smoke and ash hanging in the air from the still-burning Eagle Creek Fire in the Columbia River Gorge could easily transfer to the grapes, potentially changing the quality of the wine.

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Organic Industry Sues USDA To Push For Animal Welfare Rules

Organic Industry Sues USDA To Push For Animal Welfare Rules
New rules — such as giving chickens more space to roam — were approved by the Obama administration, but put on hold under Trump. Now the organic industry is suing the U.S. Department of Agriculture.

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Organic Industry Sues To Push Animal Welfare Rules

Organic Industry Sues To Push Animal Welfare Rules
The organic industry is suing the government, demanding that it implement tougher animal welfare regulations. It could force the largest organic farmers out of the organic industry.

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Florida's Farmers Look At Irma's Damage: 'Probably The Worst We've Seen'

Florida's Farmers Look At Irma's Damage: 'Probably The Worst We've Seen'
Hurricane Irma smashed through one of the country's top areas of fruit and vegetable production. The storm destroyed half of the citrus crop in some areas, as well as housing for seasonal workers.

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'Fyre Festival' Of Pizza Drew Long Lines, Skinny Slices — And Now, A State Probe

'Fyre Festival' Of Pizza Drew Long Lines, Skinny Slices — And Now, A State Probe
For up to $75 a ticket, the New York Pizza Festival promised a slice-filled celebration in one of America's great meccas of pizza-making. It didn't exactly pan out as advertised.

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Is One Drink OK For Pregnant Women? Around The Globe, The Answer Is No

Is One Drink OK For Pregnant Women? Around The Globe, The Answer Is No
Researchers set out to answer this question: Is there a safe level of alcohol consumption during pregnancy? Turns out, that's a hard question to answer. The advice remains: Don't risk it.

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Coffee, Bees and Climate Change Are Linked In Ways You May Not Have Expected

Coffee, Bees and Climate Change Are Linked In Ways You May Not Have Expected
A new study projects that by 2050, climate change could reduce the amount of ground usable to grow coffee in Latin America by up to 88 percent. Bees play a key role in increasing coffee yields.

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So Your Kitchen Sponge Is A Bacteria Hotbed. Here's What To Do

So Your Kitchen Sponge Is A Bacteria Hotbed. Here's What To Do
For the first time, scientists have carefully analyzed all the critters in a kitchen sponge. There turns out to be a huge number. Despite recent news reports, there is something you can do about it.

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The Call-In: Conflicting Diet Advice

The Call-In: Conflicting Diet Advice
We take listener questions about proper diet. There's been a lot of conflicting advice about what to eat.

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'Big Chicken': The Medical Mystery That Traced Back To Slaughterhouse Workers

'Big Chicken': The Medical Mystery That Traced Back To Slaughterhouse Workers
In the 1950s, the poultry industry began dunking birds in antibiotic baths. It was supposed to keep meat fresher and healthier. That's not what happened, as Maryn McKenna recounts in her new book.

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Glacier Park's Scorched Sperry Chalet Was A Haven For The Hungry Hiker

Glacier Park's Scorched Sperry Chalet Was A Haven For The Hungry Hiker
The remote Montana lodge could always be counted on for a soft cot and a hot meal. But the Sprague Fire, which is still raging, engulfed it. A silver lining: The kitchen and dining room may be spared.

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From Ocean To Potion: Kelp Finds A Niche In The Craft Beer Market

From Ocean To Potion: Kelp Finds A Niche In The Craft Beer Market
Kelp isn't a new flavor enhancer for brewers. For hundreds of years, coastal farmers in Scotland grew grains in seaweed beds. But briny brews have been slow to catch on in the United States.

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A Pioneer Of Food Activism Steps Down, Looks Back

A Pioneer Of Food Activism Steps Down, Looks Back
Michael Jacobson invented a new style of food activism. For four decades, he led the fight against "junk food." He's now stepping down as president of the Center for Science in the Public Interest.

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Why Do Parrots (And People) Eat Clay?

Why Do Parrots (And People) Eat Clay?
Several species of parrots in Southeastern Peru regularly gather at a cliff face in the Amazon basin to eat clay. So do other animals, including humans.

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Texas Farmers Suffer Extensive Crop Losses In Wake Of Harvey

Texas Farmers Suffer Extensive Crop Losses In Wake Of Harvey
Massive rainfall, winds and a slow drying-out process from Harvey have left many farmers overwhelmed and worried.

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Grocery Prices Have Been Falling. Did You Notice?

Grocery Prices Have Been Falling. Did You Notice?
For 19 months in a row, food prices in America's supermarkets fell compared to a year earlier. This is good news for shoppers but has weighed on the grocery industry and the people who grow our food.

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A Black Food Historian Explores His Bittersweet Connection To Robert E. Lee

A Black Food Historian Explores His Bittersweet Connection To Robert E. Lee
Michael Twitty's enslaved ancestors witnessed the Confederate general's surrender, the significance of which weaves through his new memoir as he seeks 'culinary justice' for African Americans.

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Coca-Cola Offers A Sweet Quest: A Million Bucks To Replace Sugar

Coca-Cola Offers A Sweet Quest: A Million Bucks To Replace Sugar
The company is holding a contest to find a new and natural, low-calorie sweetener. The challenge comes at a time when many Americans are cutting back on sugar due to obesity and diabetes risks.

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3 ... 2 ... 1 ... Beeeep! Your Microwave's 50th Anniversary Is Ready

3 ... 2 ... 1 ... Beeeep! Your Microwave's 50th Anniversary Is Ready
No self-respecting cook would admit to using the food-nuker for anything more than heating up last night's pasta, but it's hard to deny the influence this little machine has had on American life.

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Beer-Brewing Monks Are Helping Rebuild Earthquake-Devastated Town In Italy

Beer-Brewing Monks Are Helping Rebuild Earthquake-Devastated Town In Italy
The Benedictine monks of Norcia are known for their chart-topping album of Gregorian chants — and their beer. They're donating proceeds to rebuilding efforts, and helping the Umbrian town recover.

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Whatever Happened To ... The Plan To Jazz Up Jackfruit?

Whatever Happened To ... The Plan To Jazz Up Jackfruit?
In 2014, food researchers wanted to get more people eating jackfruit — a tree fruit chock-full of nutrients. How's that going?

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The Rise Of Mock Meat: How Its Story Reflects America's Ever-Changing Values

The Rise Of Mock Meat: How Its Story Reflects America's Ever-Changing Values
Summer's coming to an end, and whether for health or ethical reasons, more people are flipping veggie burgers — which have come a long way since the sanitarium-created concoctions of the 19th century.

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Side Dishes To Bring Along To Your Next Potluck

Side Dishes To Bring Along To Your Next Potluck
Listeners offer their suggestions for summer bring-along dishes and Chef Todd Richards of Atlanta explains why his recipe for collard greens is a simple and perfect dish to bring to a summer potluck.

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Countries Pledge To Recover Dwindling Pacific Bluefin Tuna Population

Countries Pledge To Recover Dwindling Pacific Bluefin Tuna Population
The long-term agreement would aid fish stocks that have fallen to just 2.6 percent of their historic size. The news comes at a time when Atlantic bluefin populations are also rebounding.

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The Divisive Diet of Honeybees: Why Some Will Never Be Royals

The Divisive Diet of Honeybees: Why Some Will Never Be Royals
That stings! A new study suggests that fragments of plant genetic material in the pollen-rich diets of worker bee larvae ensures that they never grow up to be queens.

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What Is 'Fruit Concentrate,' Anyway? And Is It Good For You?

What Is 'Fruit Concentrate,' Anyway? And Is It Good For You?
The mystery ingredient pops up in a lot of household favorites, but its nutrition levels depends on how it's used.

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